2023 Best Chef's Tables in Washington DC Area

Chef's Table Restaurants in Washington DC

If you're looking for the ultimate eating experience, booking the chef's table at a restaurant promises excitement and a multitude of surprise tastes.

Whether you're seated at a small table right in the heat of an open kitchen or nestled in a plush banquette watching all the action from a comfortable distance, a meal at one of GAYOT's Top Chef's Tables in Washington DC, presented in alphabetical order, is sure to be a night you won't soon forget.
 
Al Dente
14/20
Roberto Donna’s Italian cooking including his standout tiramisu “hemisphere.” See More

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BlackSalt Restaurant
14/20
One of DC’s premiere seafood restaurants, and a seafood market as well. See More

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Blue Duck Tavern
14/20
A contemporary, farm-to-restaurant destination at Park Hyatt Washington, D.C. See More
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Bourbon Steak
15/20
Elegant cuisine for the über gourmet. See More

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Brasserie Beck
15/20
Robert Wiedmaier's Belgian-French cooking in a highly diverting setting. See More
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Cedar
13/20
Wild game and produce are hallmarks of Cedar's menu. See More

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Rasika
14/20
Classic Indian cooking in a contemporary setting. See More
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Ristorante Tosca
13/20
Elegant Northern Italian cooking featuring unusual ingredients. See More

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Rose's Luxury
14/20
Barracks Row restaurant for New American cuisine. See More
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The Source by Wolfgang Puck
15/20
Asian-inspired fare is offered at Wolfgang Puck's first fine-dining appearance in Washington, D.C. See More

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Retro by Voltaggio
BROTHER TEAM VOLTAGGIO | GAYOT.com

Remember when brothers Bryan and Michael Voltaggio went against each other in Bravo's Top Chef Season 6? Discover their new restaurant, Retro by Voltaggio, in Las Vegas, NV. Read the article.