Bigelow Grille Grill Doubletree Hotel Pittsburgh City Center Anthony Zallo Bigelow Grille
Bigelow Grille aims to balance the needs of a hotel restaurant with the appeal of a destination fine-dining venue.
Openings: Breakfast, Lunch & Dinner daily

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Bigelow Grille, Pittsburgh, PA


Bigelow Grille Restaurant Review:


In downtown Pittsburgh, positioned near the hustle and bustle of hockey, event and business traffic, Bigelow Grille aims to balance the needs of a hotel restaurant with the appeal of a destination fine-dining venue. Executive chef Anthony Zallo focuses the menu on organic, all-natural ingredients. He makes fresh pasta and cheese and cures meats in-house. Try the market soup and one of the salads, featuring goods sourced from the local markets. Other big sellers: hanger steak with asparagus and polenta, and the lamb burger with garlic-tomato mayonnaise. The wine list spotlights new-world choices by the glass and domestic and imported wines by the bottle. Desserts are homemade and seasonal.

Sapaio toscana 2019
WINE OF THE WEEK | GAYOT.com

GAYOT´s Wine of the Week is an Italian red wine made with Sapaia grapes, an ancient Tuscan varietal. Read the article. (Photo @soniadeboniph)