Cuisine
Open
Lunch Mon.-Fri., Dinner Mon.-Sat.Features
- Dress code: Casual
- Outdoor dining
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Blanc et Rouge Restaurant Review: Blanc et Rouge wine bar is co-owned by French chef Laurent Manrique (Café de la Presse, Rouge et Blanc, Aquitaine Wine Bistro). This sophisticated Financial District spot on the street level of Two Embarcadero Center features outdoor café seating and a soft, warm, interior bar and lounge. The menu offers light fare, including cheese, charcuterie and flatbreads. |
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