: The Cosmopolitan of Las Vegas launched Block 16 Urban Food Hall, located on the second level of the Boulevard Tower. The urban market consists of six food and beverage outposts which have been established regionally throughout the country: New Orleans’ District: Donuts. Sliders. Brew.; Ghost Donkey, a tequila and mezcal cocktail bar from NYC; Nashville’s Southern chicken joint Hattie B’s Hot Chicken; Portland chef Rick Gencarelli’s over-the-top sandwich eatery, Lardo; chef Andy Ricker’s Pok Pok Wing from Portland; and Japanese handroll and saké concept Tekka Bar: Handroll & Sake from Las Vegas restaurateur Takashi Segawa. The design of the market includes corrugated metal and polished concrete framed by steel with visually appealing art such as a graffiti wall art collage and neon décor accents.

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Block 16 Urban Food Hall

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Block 16 Urban Food Hall Restaurant Review

TRENDING ON GAYOT.com

> SEAFOOD & WINES: The 13 Best Wines for Pairing with Seafood in 2022. See the list.

> WINE & SEAFOOD: What are the best wines to pair with seafood? See GAYOT's Guide.

> MEZCAL: 4 Great Craft Cocktail to make at home. Get the recipes.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Block 16 Urban Food Hall Restaurant Review