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3770 Las Vegas Blvd. S. (Harmon Ave.) Send to Phone
The 30-day wet-aged steaks are the main attraction, with cuts ranging in size from eight ounces up to 120 ounces (for six).


Dinner nightly
Lounge open late

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Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

THIS RESTAURANT IS CLOSED Brand Steakhouse Restaurant Review

: Faux leather in shades of brown and tan grace Brand's ceiling, and dark wood tables contribute towards an earth-toned theme. Although the space is open to the live action in the casino, tables further back allow for a quieter ambience. Begin with the crispy calamari with zucchini, pepperoncini and two dipping sauces. The house salad is a composition of shrimp, green beans, bacon, heirloom tomatoes and red wine vinegar, a varied and flavorful mix of color and texture. Wet-aged steaks are the big winners, and may be paired with bourbon glaze, herbed goat cheese or glazed mushrooms. For a non-meat option, the halibut is served with rock shrimp, lemon risotto and lobster broth. A well-rounded wine list is matched with a beer selection that includes distinctive choices of Duvel, Chimay Blue and Dogfish Head 60 Minute IPA. End with the donut munchkin holes with Nutella, strawberry and peanut butter.

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