Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


75 Murray St. (Greenwich St.) Send to Phone
Stylish caviar and Champagne lounge in TriBeCa.


Dinner nightly

* Click here for rating key

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Caviarteria Restaurant Review

: This subterranean caviar and Champagne bar adjacent to a contemporary church is classically elegant right down to the gleaming grand piano and twinkling chandeliers overhead. Pearly white banquettes line either side of the lounge. Domestic sturgeon, salmon and trout caviar, tiny translucent bubbles on beds of blinis, are complemented by glasses of bubbly, namely, a Laurent Perrier Brut Rosé and a Piper Heidsieck Brut. On the highest tier are imports like Kaluga prime that succeeds the prized Beluga and yields a buttery and balanced flavor, and the osetra (both Golden and Bulgarian) with pronounced sea and toasted nut notes. For more substantial fare, post-tasting, opt for one of the platters with choices like smoked trout, smoked sturgeon, foie gras and scallop.

New craft beers

Read GAYOT's reviews of new craft beer releases from top producers.

Stay in a romantic mood with this Rosé Champagne.

Read GAYOT's review.