: Proud of dealing with farmers and ranchers, and knowing where its food is coming from, Chipotle believes in serving naturally raised chicken, pork and beef with numerous trimmings. Walk up to the counter, pick your style---a giant burrito, burrito bowl, soft or crispy tacos or a romaine salad---then choose the fillings and accompaniments (steak or diced chicken breast marinated in chipotle pepper adobo and grilled; seared pork seasoned with thyme, bay leaves, juniper berries and freshly cracked black pepper, then braised; spicy shredded barbacoa (beef) with chipotle pepper adobo, cumin, cloves, garlic and oregano; or vegetarian). It may all be enhanced by cilantro-lime rice, black beans and more. Wash it all down with your choice of margaritas, premium or domestic beer, bottled drinks or sodas.

DOUGH HOUSE IN LAS VEGAS

Chef Carla Pellegrino is back! Read GAYOT's review of Dough House restaurant.

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Stay in a romantic mood with this Rosé Champagne.

Read GAYOT's review.

Chipotle Mexican Grill

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Chipotle Mexican Grill Restaurant Review

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