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Estate Restaurant + Bar

1519 Wilshire Blvd. (15th St.) Send to Phone
Chef Hisashi Yoshiara presents farm-to-table fare with global flair in Santa Monica.

Cuisine
Open
Dinner nightly
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Estate Restaurant + Bar Restaurant Review

: At Estate Restaurant + Bar in Santa Monica, chef Hisashi Yoshiara (Buddha's Belly) presents farm-to-table fare with global flair. Starters range from albacore spring rolls to chicken mole tacos, while mains might include New Zealand lamb chops with black lentils, celery root purée, roasted tomato and vadouvan sauce.
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RESTAURANT AWARDS

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