ETA
Creative craft cocktails, sandwiches and small plates in Highland Park.

ETA Restaurant Review:
The Greyhound Bar & Grill owners James Bygrave, Ryan Julio and Matt Glassman are behind this chic cocktail lounge on Figueroa Boulevard in Highland Park. At ETA, expect fresh, creative craft cocktails along with sandwiches and small plates like garlic hummus, truffle mushroom toast and citrus fennel salad. Weekend brunch brings bacon, short rib or avocado "benny" sandwiches plus mimosas, micheladas and Bloody Marys.
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