Fearing's Map
214-922-4848
Chef Dean Fearing does it up big with his Southwestern cuisine at The Ritz-Carlton, Dallas.
Openings: Breakfast daily, Lunch Mon.-Sat., Dinner nightly, Brunch Sun.
Features
- Valet parking
- Dress code: Business casual
- Full bar
- Great Wine List
- Outdoor dining
- Private room(s)
- Reservations suggested
- Romantic setting
- View
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Looking for the perfect brew for Father's Day? See the list.
On Father's Day, it is your turn to prepare cocktails for Dad. Check the recipes.