Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


Modern Italian within stylish, moodily lit confines in the Radisson Blu Aqua Hotel Chicago.


Cuisine

Open
Breakfast, Lunch & Dinner daily, Brunch Sat.-Sun.
Features

* Click here for rating key



Filini, Chicago, IL


Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.


Filini Restaurant Review

: There’s a sleek, low-hung feel to this second-floor dining room in the stylish Radisson Blu Aqua Hotel Chicago. It’s set atop a sprawling, street-level bar serving stuzzichini (Italian bar bites) and sports a shareable spirit --- but the carpaccio bruschetta with saffron aïoli is something you'll want to keep to yourself. Overall, flavors are bold, be it in a dish of grilled blue prawns with artichokes, orange segments and briny black olives, or tender braised pork belly with bitter radicchio, balsamic glaze and bulbs of cipollini onions. What stands out most, though, is the pastas, namely the lush garganelli in mascarpone-truffle oil cream sauce that's specked with prosciutto and Italian chicory. Good, too, is the house-made, cacao-tinged pappardelle, tossed with wild boar ragù and a drizzle of Parmesan cream. The menu is modern Italian through and through, so don’t come expecting red sauce-type eats. Rather, take comfort in familiar grilled yellowfin tuna with aged balsamic or slow-braised short ribs in Barolo sauce with polenta and root vegetables. Come dessert, we found the bomboloni not nearly as airy as others around town and the tiramisu decent, but not accolade-worthy. In short, what’s good is very good, and the Italian wine list and off-Michigan Avenue location lend no shortage of appeal.





Retsina, Tetramythos
WINE OF THE WEEK | GAYOT.com

GAYOT's Wine of the Week is a certified organic white wine, produced in Peloponnese in Greece. Read the review of a Retsina.





WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

DINING IN PROVENCE

The charm of Provence right on your table.

Read the article and see photos.

Proper Hotel Santa Monica RooftopThe view is not the only reason to dine at Calabra in Santa Monica, CA.

Read the review and see photos.