: In an older, densely-populated area of Diamond Head, this market sticks out like a sore thumb, but that makes it easier to find. The poke is made to order so the sauces don't seep into the fresh fish, and you're able to taste the different ingredients' flavors. The best sellers are the ahi limu (seaweed) shoyu poke and the shoyu limu tako (octopus) poke. A cult following has developed for the crispy chicharrones bites with their vinegar dipping sauce. Pick up a bag of boiled peanuts and cold beer to round out your pupus and head down to the beach for a pau hana.

WINE OF THE WEEK | GAYOT.com

GAYOT's Wine of the Week is a certified organic white wine, produced in Peloponnese in Greece. Read the review of a Retsina.

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WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

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The charm of Provence right on your table.

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Fort Ruger Market

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Fort Ruger Market Restaurant Review

TRENDING ON GAYOT.com

> PRIMO PIES: Best Pizza Restaurants Near You. See the lists.

> LAS VEGAS DINING: Al Solito Posto Is Another Masterpiece by Chef James Trees. Read GAYOT's review.

> WINE PICKS: The 13 Best Sauvignon Blanc Wines in 2022. See the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Fort Ruger Market Restaurant Review