Found Oyster
Seafood-focused fare, from lobster rolls to a scallop tostada, is on offer at this twenty-six seater in East Hollywood.

Features
- Dress code: Casual

Found Oyster Restaurant Review:
At Found Oyster in East Hollywood, chef Ari Kolender (Providence, Red Medicine) offers seafood-focused fare, including crudos, lobster rolls, and a full raw bar featuring peel and eat blue prawns and oysters from GM Joe Laraja’s oyster farm in Orleans, Mass. A scallop tostada with yuzu kosho, GoldRush apple and opal basil, and chicken fried oysters are available, too. A select wine list has nice pairing choices by the glass and bottle.
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