Gertrude Gertrudes Baltimore Museum of Art John Shields Gertrude's


Baltimore Museum of Art
10 Art Museum Dr. (N. Charles St.)
Baltimore, MD 21218
Tables overlooking the Baltimore Museum of Art's sculpture garden are prized in winter and summer alike.
Openings: Open Wed.-Sun.


Gertrude's, Baltimore, MD

Gertrude's Restaurant Review:

With tan, dusky brown and bronze appointments that evoke the spirit of late afternoon along the shores of the Chesapeake Bay, Gertrude's interior is a thing of beauty, befitting its home in the Baltimore Museum of Art. Outdoor tables overlooking the Wurtzburger Sculpture Garden are among the most prized seats of summer. Owner-cookbook author-TV chef John Shields' farm-to-table menu focuses on regional specialties, such as fried oysters, Virginia-style pork barbecue, rockfish and, of course, crab cakes. It also offers a section of mix-and-match choices of grilled seafood and meats, sauces and sides for those who like to design their own dinners. A lavish brunch is available on weekends, and afternoon tea is served on the first weekend of each month.