Cuisine
Open
Lunch Thurs.-Sat., Dinner Tues.-Sat.Features
- Dress code: Casual dressy
- Full bar
* Click here for rating key
 Hedone Restaurant Review: Chef Mikael Jonsson doesn’t offer a static, established menu at this Chiswick restaurant. Both tasting and carte blanche options are available for dinner (wine pairing optional), and the dishes presented for the former may vary from table to table due to his use of select ingredients. |
GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.
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