THIS RESTAURANT HAS CHANGED LOCATIONS Hiramatsu
Openings: Closed Sun., Mon. Open until 10pm
THIS RESTAURANT HAS CHANGED LOCATIONS Hiramatsu Restaurant Review:
Japanese chef Hiroyuki Hiramatsu has started a buzz with his nine-table restaurant on the Ile St-Louis. The menu consists of contemporary interpretations of French haute cuisine with some Japanese influences, exemplified by dishes like the raw pigeon breast, savoy cabbage and foie gras (poached tableside) salad.END TXT
|