: This Bordeaux institution, which has seen the likes of Sarah Bernhardt and Alphonso XIII, has a fabulous wine cellar. Try dishes like scampi and Aquitaine caviar "en boîte," sea bass served at a low tempertaure, leek-potato bouillon with fried oyster in sorbet, roast veal with eggplant coque, grué de cacao, and Espelette pepper with lemon and licorice jus. We'll let you be surprised by the Belle Époque décor, one of the most amazing in France.

BEST ROSÉ WINES | GAYOT.com

For refreshing wines perfect for a hot day, take a look at GAYOT's Best Rosé Wines. See the list.

TRENDING ON GAYOT.com

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> BEER: New Craft Beers to Drink. Check out the list.

WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

DINING IN PROVENCE

The charm of Provence right on your table.

Read the article and see photos.

WHISKY FUDGE RECIPE

A Whisky Fudge Recipe for a (very) sweet moment and treat.

Get the recipe.

Le Chapon Fin

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Le Chapon Fin Restaurant Review

TRENDING ON GAYOT.com

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> BEER: New Craft Beers to Drink. Check out the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Le Chapon Fin Restaurant Review