Marsan Helene Darroze Marsan
4, rue d'Assas
75006 Paris
01 42 22 00 11
Map
Cuisine: French
The cuisine of chef Hélène Darroze complemented by a globally sourced wine list.
Openings: Lunch & Dinner Mon.-Fri.

Features


Marsan Restaurant Review:


Chef Hélène Darroze creates food inspired by her birthplace of Marsan at this Paris restaurant. The setting includes a chef’s table and an open kitchen. Guests may encounter dishes such as Green Zebra tomato gazpacho; farm squab with beets, cherry and mole poblano; and chocolate crémeux. The wine list is globally sourced.