: You’ll find American regional favorites and gourmet goodies from around the world at these charming little delis-cafés; with their rustic woods and hanging plants, they are reminiscent of the ’60s. In addition to fresh scones and muffins, consider the bounteous salads, soups, chile, sandwiches, pasta and entrées such as seared ahi, New Zealand lamb chops and country-fried chicken. A big breakfast menu features a portobello Benedict and a smoked salmon scramble. Other locations.

WINE OF THE WEEK | GAYOT.com

GAYOT's Wine of the Week is a certified organic white wine, produced in Peloponnese in Greece. Read the review of a Retsina.

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WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

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The charm of Provence right on your table.

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Marmalade

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Marmalade Restaurant Review

TRENDING ON GAYOT.com

> PRIMO PIES: Best Pizza Restaurants Near You. See the lists.

> LAS VEGAS DINING: Al Solito Posto Is Another Masterpiece by Chef James Trees. Read GAYOT's review.

> WINE PICKS: The 13 Best Sauvignon Blanc Wines in 2022. See the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Marmalade Restaurant Review