An Italian-inspired menu is offered at this Hotel Hugo restaurant.
Openings: Breakfast, Lunch & Dinner daily
Features
- Dress code: Casual
MAV SoHo Restaurant Review:
Restaurateur Paolo Meregalli and chef Massimiliano Eandi, of the West Village eatery Raviolo, are behind this restaurant in Hotel Hugo. The Italian-inspired menu features salumi and cheese, potato cream soup with mussels, uni with homemade black spaghetti, and short ribs with truffle Parmesan fondue.
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