Naf Naf Menu

Naf Naf Restaurant Review:

The buzz about this counter-service joint centers largely around the puffy house-made pita plucked from the oven throughout the day. For the record, they’re good all on their own. When used to envelop the moist chicken thigh, schnitzel, steak or falafel they’re even better. Hummus is a bit of a letdown --- heavy on the tahini, light on lemon and garlic --- but the Israeli salad, a sprightly mix of chopped cucumbers, tomatoes and herbs, is first-rate. All the basics are offered, like falafel, kebabs and baklava; less common is the purple cabbage salad.