American Regional cuisine revolving around fresh local ingredients.
Openings: Dinner Thurs.-Mon.
Features
- Parking lot
- Dress code: Casual dressy
- Reservations suggested
Red Clover Inn Restaurant Review:
Nestled in the heart of Vermont ski country, this classic New England inn offers comfort and elegance with an enticing menu to match. Enjoy seasonal favorites like seared duck, venison-stuffed quail and panko-crusted cod. A chef’s tasting menu gives patrons the choice of a three-course, five-course or seven-course meal with wine.
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