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212 Flatbush Ave. Send to Phone
Park Slope outpost of the Chelsea Market spot offering ramen and anju (shareable dishes).


Dinner nightly
  • Dress code: Casual

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Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Mokbar Restaurant Review

: Mokbar’s first standalone restaurant is this 60-seat outpost in Park Slope. The minimalist space offers the favorites from owner/chef Esther Choi's Chelsea Market spot: ramen and anju (shareable dishes) plus selections like braised short rib and pork belly sautéed with kimchi inspired by her grandmother's cooking.

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