THIS RESTAURANT HAS CHANGED LOCATIONS Osteria Vicario
Chef-owner Matt Dhillon creates a daily-changing menu of Italian fare at this Santa Ana restaurant.
Openings: Dinner nightly
Features
- Dress code: Casual
- Outdoor dining
- Private room(s)
- Reservations required
THIS RESTAURANT HAS CHANGED LOCATIONS Osteria Vicario Restaurant Review:
At Osteria Vicario in Santa Ana, chef-owner Matt Dhillon creates a daily-changing menu of Italian fare inspired by market ingredients. Wood-fired pizzas are also a draw. Guests can complement their meal with selections from the Italian wine list, which features more than 300 choices. Keep in mind that reservations are required and should be made with at least 24 hours notice.
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