THIS RESTAURANT HAS CHANGED LOCATIONS Pagliacci Pizza

THIS RESTAURANT HAS CHANGED LOCATIONS Pagliacci Pizza Restaurant Review:

Pagliacci has been dishing up East Coast-style pizzas since 1979. The local family-owned chain features pies with thin, pliable crusts and a wide range of creative topping combinations, such as goat cheese with sun-dried tomatoes, mushrooms and green peppers on an olive oil base, and balsamic vinaigrette-marinated chicken with artichokes and red onion. Order by the slice --- or two --- or a whole pie. Offerings are enhanced with seasonal additions including pear with Gorgonzola and rosemary potato. Beer, wine and soft drinks round out the menu.