THIS RESTAURANT IS CLOSED Quenelle
John Park’s destination ice cream parlor delivers unique offerings like the funnel cake sandwich.
Openings: Open Thurs.-Sun.
Features
- Dress code: Casual
- Kid-friendly
THIS RESTAURANT IS CLOSED Quenelle Restaurant Review:
This Burbank ice cream parlor and bakery is from former Lukshon pastry chef John Park. Beyond a wood and glass façade, you’ll find a tiny dessert destination. Blackboard menus list seasonal flavors of ice cream, gelato, frozen yogurt and popsicles; you might find Concord grape, kecap manis or vanilla mascarpone. The counter conveniently hosts pastries and cookies. Leading up to Christmas, you can find a “candy cane” popsicle. Cakes and pies have suggested ice cream pairings around the holidays. Grab a pie and pint.
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