Redbird Map
213-788-1191
Chef Neal Fraser presents modern American fare in this historic, former cathedral in DTLA.
Openings: Dinner Mon.-Sat. 5 p.m.-10 p.m., Sun. 5 p.m.-9 p.m., Happy Hour (bar) Mon.-Fri. 5 p.m.-7 p.m., Brunch Sat.-Sun. 10 a.m.-2 p.m.
Features
- Valet parking
- Dress code: Casual dressy
- Full bar
- Great Wine List
- Outdoor dining
- Private room(s)
Check out GAYOT's list of Best Holiday Wines to find good bottles for pairing with your special dinners. Check the list.
Impress your dinner guests with chef Ludo Lefebvre's cheese soufflé. Get the recipe.
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