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TOP 40 RESTAURANTS IN THE U.S. 2007 GARY DANKO


Gary Danko
GARY DANKO
San Francisco

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This upstate New Yorker first learned to cook from his mom, started working in a restaurant at age 14, and knew he had found his career path. Studying directly under Madeleine Kamman, Gary Danko learned the importance of using high-quality, fresh ingredients. At his eponymous restaurant, Danko stays true to this philosophy, pouring his heart and vision into the ever-evolving, refined home-cooked dining experience.


Gary Danko's private dining
Gary Danko's private dining


Gayot's Annual Restaurant Issue features the Top 40 Restaurants in the U.S.

 

PLH101107
Updated: (09/24/10 NW)


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VEGETARIAN FOODWith GAYOT's lists of the Best Vegetarian-Friendly Restaurants, you can discover where to find the best meatless meals.