Lemonade

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Lemonade Restaurant Review:

Travelers departing from the Delta Terminal 5 at the Los Angeles International Airport (LAX) will be happy to find chef Alan Jackson’s Lemonade as a gourmet food option. The breakfast menu ranges from fresh fruit, granola and smoked-salmon bagels to a variety of breakfast sandwiches served on brioche. For lunch, choose a number of portions from among the twenty different “marketplace” sides, like pineapple chicken with green beans, coconut and apple jerk dressing. Other hot and cold dishes and sandwiches are also available, as is, of course, lemonade, which comes in flavors like blueberry mint and passion fruit pepper.

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