Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


4945 Daggett Ave. (Boardman St.) Send to Phone
Bring the gang to The Hill after softball and bowling --- it’s time for a frozen fishbowl.


Lunch & Dinner Mon.-Sat.

* Click here for rating key

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Rigazzi's Restaurant Review

: There are so many specialties (not to mention the dozens of “regular” dishes) that it’s tempting to order a fishbowl-size beer and wait for the statue of Al Capone to offer an opinion on where to start. Rigazzi’s has that kind of character. Given the magnitude of the drinks, it’s not surprising that portions of food are big as well. Expect hearty fare like pasta tutto mare, chicken Marsala, stuffed cannelloni and baked ravioli. St. Louis-style pizza crusts may be thin but they bear up well under hefty toppings like those on Da Bomb: hamburger, sausage, bacon, onion and Sicilian jumbo green olives. If you can squeeze in another bite, opt for an Italian dessert like gelato or tiramisu. Wine also is available (but not in a fishbowl).

Belgian chocolates

Coffee and chocolate make a delicious combination. ENJOY 10% OFF YOUR ENTIRE ORDER with GAYOT's exclusive promo code.

Stay in a romantic mood with this Rosé Champagne.

Read GAYOT's review.