THIS RESTAURANT IS CLOSED Rodney's Grill

THIS RESTAURANT IS CLOSED Rodney's Grill Restaurant Review:

Rodney's Grill is tucked quietly inside The Fess Parker - A DoubleTree by Hilton Resort, the Santa Barbara hotel opened by actor Fess Parker of Davy Crockett and Daniel Boone fame. Enter the lobby and head past The Roundhouse restaurant to this two-level dining room decorated in a colorful palette of yellow and cobalt blue. There are also several seats at the semi-circular bar. Rodney's, which is named after Fess Parker's late son-in-law, is frequently visited by the generations of the Parker family. Executive chef Kirk DeLong's menu starts off with classic salads, French onion soup and starters like Dungeness crab fritters. All-natural steaks and burgers are prepared in an infrared broiler that cooks the meat at 1,650 degrees Fahrenheit. Other entrées range from local sea bass to braised short ribs with market-fresh vegetables. End your meal with the bread pudding, a signature dessert at Rodney's Grill. There's a full bar plus a California-focused wine list highlighting Santa Ynez Valley wineries, including Fess Parker Winery, naturally.