Rustic Kitchen Market & Café

Rustic Kitchen Market & Café Restaurant Review:

Chef Noelle Fanaris, who has been running Engaging Gourmet catering company and Comfort Gourmet food product line, has opened Rustic Kitchen Market & Café down the hill from Santa Monica Airport. The seasonal menu at the 55-seat café focuses on sandwiches, salads and specialties like fried chicken sliders and butternut squash mac and cheese. Rustic Kitchen runs special dishes for most holidays, including a Mardi Gras crawfish boil and a St. Patrick's Day corned beef and cabbage. The market sells cheese, charcuterie, a variety of teas and soft drinks.