Las Vegas outpost of SoHo's vintage-style restaurant from Major Food Group.

Sadelle’s Restaurant Review:
Sadelle's, SoHo's vintage-style restaurant from Major Food Group, overlooks the Bellagio resort’s conservatory. The 10,000-square-foot space features a combination of colorful pastels and touches reminiscent of a grand café along an old European boulevard, with a bakery cart, crystal chandelier, herringbone parquet floors, paneled blush walls and an elevated bar and lounge with clamshell lounge chairs and serpentine sofas. The menu includes New York City-style classics, such as hand-rolled bagels, smoked-fish platters, triple-decker sandwiches, burgers, salads and all-day caviar, and mainstays from the original NYC location such as spicy fried chicken with acacia honey and coleslaw. Grilled branzino with Meyer lemon and sesame spinach, and New York-style rib-eye with smothered onions are new offerings unique to the Vegas outpost.
![]()
|