: If you are fishing for Mexican seafood, this is your sweet spot. Starters like the seafood cocktail with fresh shrimp or octopus in a cilantro-spiked marinade set the place apart. Most of the entrées, such as the shrimp endiablado, come blazing with exotic spices. A milder choice, but no less tasty, is the harmonious Seven Seas Stew. Most things never change here, which is exactly how it should be, but in a very welcome update, the restaurant now accepts credit cards.

BEST ROSÉ WINES | GAYOT.com

For refreshing wines perfect for a hot day, take a look at GAYOT's Best Rosé Wines. See the list.

TRENDING ON GAYOT.com

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> BEER: New Craft Beers to Drink. Check out the list.

WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

DINING IN PROVENCE

The charm of Provence right on your table.

Read the article and see photos.

WHISKY FUDGE RECIPE

A Whisky Fudge Recipe for a (very) sweet moment and treat.

Get the recipe.

San Carlos Bay Seafood Restaurant

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.San Carlos Bay Seafood Restaurant Restaurant Review

TRENDING ON GAYOT.com

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> BEER: New Craft Beers to Drink. Check out the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

San Carlos Bay Seafood Restaurant Restaurant Review