Seize au Seize THIS RESTAURANT IS CLOSED Seize au Seize

THIS RESTAURANT IS CLOSED Seize au Seize

16, av. Bugeaud
75016 Paris
01 56 28 16 16
Map
Cuisine: French / Contemporary
Openings: Closed Sat., Mon. lunch, Sun. Open until 10:30pm

Features


THIS RESTAURANT IS CLOSED Seize au Seize Restaurant Review:


Soon after Ghislaine Arabian’s departure from her namesake restaurant in the 16th, owner Théodore Margellos appointed young chef Frédéric Simonin (Le Meurice, Taillevent) to head up the kitchens at the space, which has been reincarnated as Seize au Seize. The transition was quick and seamless, as most of the team has remained the same. The best way to describe this restaurant is simple, reasonable, and good. The short, contemporary French menu incorporates seasonal specialties: five starters, three fish dishes, three meat dishes, and four desserts. The very reasonably-priced wine list is particularly noteworthy. Save room for one of François Benot’s impressive chocolate desserts.

Chef Gabriel Kreuther
GABRIEL KREUTHER IN NYC | GAYOT.com

Congratulations to chef Gabriel Kreuther! He just earned GAYOT's highest rating. Read GAYOT's article.