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Chef/owner Matthew Meyer received classic French training at Le Cordon Bleu, but there are plenty of global influences on his menu.
Openings: Breakfast & Lunch daily, Dinner Wed.-Sun.
Features
- Parking lot
- Dress code: Casual
- Full bar
- Wheelchair accessible
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A chocolate cake recipe you can never miss. Get the recipe.
Onion grilled cheese sandwich with a twist. Check the recipe.
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