Cuisine
Open
Lunch & Dinner dailyOpen late Fri.-Sat.
Features
- Parking lot
- Dress code: Casual
- Entertainment: Entertainment
- Full bar
- Kid-friendly
- Private room(s)
* Click here for rating key
: This old-school fish market/taqueria has been satisfying hearty eaters for decades. And while it does smell a little oceanic when you walk past the cases of iced fish, the upstairs is a pleasant place to relax with a big margarita while waiting for the whole fish you’ve selected for dinner. Grilled or fried, try the snapper or red fish topped with mojo, in butter with garlic; a la ranchera, with tomato, onion, bell pepper and hot peppers; or a la diabla, the spiciest of the three. The traditional Tex-Mex dishes are only mediocre --- the real draw is the fresh Gulf Coast fish and oysters. Décor is nothing fancy, but the drinks are strong and there's also a display case of fresh fish available for purchase in the event that you'd prefer to prepare your catch at home. |
|
GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.
The charm of Provence right on your table.
Read the article and see photos.
Facebook
Twitter
Instagram