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204 N. 4th Ave. (Ann St.) Send to Phone
Savor a freshly baked Welsh scone topped with Devonshire cream and house-made plum and vanilla rooibos tea jam at this Kerrytown spot.

Open daily seasonally
  • Dress code: Casual

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TeaHaus Restaurant Review

: This tea house pairs a charming arrangement of thematic art and objects with cozy tables and chairs. It's also a tea store, its wall of drawers filled with more than 200 varieties of leaves from around the world. There are fruit teas, white teas, oolong and rooibos as well as decaf teas. Into Ayurvedic teas that follow India’s traditional, natural system of medicine? Owner Lisa McDonald blends varieties to complement the three doshas: kapha, pitta and vata. Sample the teas but don't forget to taste the house-made goodies such as dukkah, a traditional North African dish of nuts seasoned with coriander, fennel and other spices that's served with bread, olive oil, dried fruit, olives and cheese. There's also ficelle bread with herb butter and peppered salami, a quick English tea of finger sandwiches, scones and pastries, as well as soups. Note the TeaHaus keeps seasonal hours and the kitchen is closed on Mondays during the winter though the store is open.


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