Cuisine
Open
Lunch & Dinner dailyFeatures
- Parking lot
- Delivery available
- Dress code: Casual
- Outdoor dining
- Take-out available
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 Top Round Roast Beef Restaurant Review: Top Round offers a menu of New York-style roast beef sandwiches in a retro fast-casual space. The concept is a collaboration between Steven Fretz, Anthony Carron (800 Degrees Pizza), Noah Ellis and restaurant investor Jamie Tiampo. Menu options include the "Beef on Weck" with 10-hour slow roasted beef with atomic horseradish, a butter toasted caraway and sea salt bun and au jus, and "Dirty Fries" (topped with gravy, Provel cheese, caramelized onions and signature sauce). Indulge your sweet tooth with a frozen custard sundae. |
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GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.
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