Uli's Famous Sausage

Uli's Famous Sausage Restaurant Review:

Like many culinary entrepreneurs, Uli Lengenberg started small when he launched his now-famous sausage-making operation. The lineup of links he produced quickly expanded and the walk-up counter in the Pike Place Market moved into the space next door, becoming one of the world's smallest beer "halls." But happy customers don't seem to mind the tight squeeze as they savor a grilled bratwurst, kielbasa, or Louisiana-style hot link. While Lengenberg’s roots are German, his recipes come from all around the globe and include items rarely found outside their homeland. One thing they all have in common is vibrant seasonings and a juicy quality that often inspires diners to order links to take home and DIY on the grill. In addition to a good selection of German beers, wine is also offered by the glass or bottle.