THIS RESTAURANT IS CLOSED Union Square Grill

THIS RESTAURANT IS CLOSED Union Square Grill Restaurant Review:

THIS ESTABLISHMENT IS CLOSED You may feel you've stepped into a colorized version of an old Astaire-Rogers flick when you enter this attractive and always bustling bar and restaurant, decorated with a 1930s-era art modern flair. Despite sleek curves, many mirrors and much frosted glass, there's a decidedly clubby, masculine aura suggested by the roomy chairs, intimate booths and dark, polished wood tables filling the plushly carpeted room. It's a space made for wheeling and dealing over meat and martinis. While seafood appears on the menu, meat meets with much more success. We like the rare prime rib, the juicy veal rib chop, hazelnut-crusted rack of lamb and steak Diane. Lobster bisque makes a fine, if rich, start. The wine list sticks to the West Coast, leaning predictably and appropriately to reds. Do save room for some creative desserts, as well as a classic cherries jubilee, flamed tableside, of course.