Viviane Avalon Hotel Avalon Hotel Beverly Hills Michael Reed Viviane
Continental cuisine in a Kelly Wearstler-designed setting at Avalon Hotel Beverly Hills.
Openings: Open Sun.-Thurs. 7 a.m.-10 p.m., Fri.-Sun. 7 a.m.-11 p.m.

Features

Viviane, Beverly Hills, CA


Viviane Restaurant Review:


Designed by Kelly Wearstler, Viviane at the Avalon Hotel Beverly Hills features a breezy, retro-inspired setting with seating indoors and along the pool. Chef Michael Reed and his team serve Continental cuisine complemented by a boutique wine list and 1950s-inspired cocktails. Dinner offerings might range from chicken schnitzel to lobster and shrimp risotto to Prime bavette steak with duck fat confit fingerling potatoes.

Côtes de Provence rosé
WINE OF THE WEEK | GAYOT.com

An organic and vegan Bordeaux red wine, a 100% merlot produced by Mouton Cadet, from their "Fresh Collection." It includes a pairing recipe. Read the article.