: This former library exudes charm with its brick façade and shelves lined with books. Seasonal contemporary fare is designed to please everyone. Bison meatloaf, with a hint of chipotle barbecue sauce and a side of mashed potatoes, provides comfort, while the quinoa primavera glistens with peas, broccoli, carrots and tomatoes. Diners who like to customize their order have the option of creating a meal by selecting a protein, sauce and two sides. Daily specials and sandwiches round out the menu. The bar has an ample selection of brews, interesting wines and cocktails to match most preferences. Desserts such as frozen chocolate mousse deliver a happy finish.

BEST ROSÉ WINES | GAYOT.com

For refreshing wines perfect for a hot day, take a look at GAYOT's Best Rosé Wines. See the list.

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> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

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WINE OF THE WEEK | GAYOT.com

GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.

DINING IN PROVENCE

The charm of Provence right on your table.

Read the article and see photos.

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A Whisky Fudge Recipe for a (very) sweet moment and treat.

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Woody’s Library Restaurant

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Woody’s Library Restaurant Restaurant Review

TRENDING ON GAYOT.com

> RESTAURANTS: Best Sushi & Sashimi Restaurants. Check out the lists.

> WINE: Escape to Saint-Tropez with these Rosé Wine Cocktails. See the recipes.

> BEER: New Craft Beers to Drink. Check out the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Woody’s Library Restaurant Restaurant Review