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05
Aug
By Sophie Gayot
Last night, as I was at Michael Mina’s XIV restaurant checking out its mini burgers and floats, perfect for a casual stop on the way back home from the office, I ran into Sam Nazarian who was having dinner (no surprise since he owns the place). Once again I had the pleasure of speaking with him about his new ventures in the restaurant world.
Good news for Angelenos: Nazarian has partnered with the owners of Gladstone’s restaurant, right on the beach off Pacific Coast Highway, to manage the spacious location and transform it into a west coast Nikki Beach.
We can’t wait!
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As long as he doesn’t screw with the clam chowder, I’ll give him a chance.
http://chaosoutoforder.com/2009/09/06/the-nazarian-ization-of-gladstones/
Comment by Matthew Bilinsky — September 6, 2009 @ 5:40 pm
[...] a year ago, I ran into Sam Nazarian at XIV restaurant where he informed me that he had just taken over the management of Gladstone’s [...]
Pingback by GAYOT’s Blog Dining by the Beach — July 3, 2010 @ 5:10 pm