Latest Articles
Follow what is trending on GAYOT.com with the latest published articles below.
WINE OF THE WEEK
GAYOT’s Wine of the Week is a beautiful brut champagne by Champagne Pommery. Read the article.
CHAMPAGNE
Once upon a time in the Agafay Desert at La Bohème, Marrakesh, Morocco: Sophie Gayot on a camel with a bottle of champagne, a knife and a blindfold…
The Situation in Ukraine
Organized by the Los Angeles World Affairs Council, a debate with Dr. Fiona Hill about the situation in Ukraine on February 27, 2025. Read the article,
The Los Angeles Wildfire Disaster | January 2025
• Los Angeles Restaurant Closures due to the January 2025 Fires. Read the article.
• Restaurants supporting the Los Angeles wildfires victims. Read the article.
TRAVEL
An Unpleasant Vision: “Lady Palm” by French artist Jean-François Fourtou at Air France’s Lounge at CDG Airport Terminal 2E. Read the article.
RESTAURANTS
1. Au Revoir | Le Petit Four, West Hollywood, CA
March 31, 2025, was the last day of Le Petit Four. The French restaurant on Sunset Plaza, West Hollywood, CA, opened in 1981 and had become an institution.
2. Celebrating six and a half years | Tesse, West Hollywood, CA
Tesse West Hollywood closed on October 26, 2024. Here is a recap of the evening.
3. Ten Years of Vegan in Style | Gracias Madre, West Hollywood, CA
Gracias Madre was at the forefront of the vegan movement in Los Angeles, thanks to the vision of its owners Lisa and Chris Bonbright.
4. Très stylish sushi at Jade Beverly Hills | California
Enjoy a stunning décor and very interesting sushi at Jade Beverly Hills, CA. Read the review and see photo galleries.
5 The Power of Flowers | Arden, West Hollywood, CA
Arden restaurant in West Hollywood, CA, has rapidly become a hot spot in the heart of WeHo. Read about it and see photo galleries.
6. Dining in Amsterdam
Conscientious fine dining at Flore Restaurant, De L’Europe Amsterdam Hotel, Netherlands. Read the review and see photo galleries.
7. Dining in Front of the Pacific at Terrazza Hotel Casa del Mar | Santa Monica, CA
Sunsets at Terrazza at Hotel Casa del Mar create memorable memories around California cuisine and cocktails. Read the review and see photo galleries. | Photo © GAYOT.com
8. A Chef with a Grand Future | SoN’ Restaurant, Bordeaux, France
A future, you can extrapolate that it is going to be one that will impose among chef Sylvain Renzetti‘s peers, and much beyond Bordeaux and France. Read the article.
9. Premier Grand Dinner in the Vineyards | Restaurant Lalique, Sauternais, France
Discover Restaurant Lalique by chef Jérôme Schilling at Château Lafaurie-Peyraguey, owned by Silvio Denz, in the Sauternes region of France. Read the article.
DRINKS
1. The Best Spring Beers
Check out GAYOT’s list of the Best Spring Beers, including crisp and refreshing brews.
2. The Best Wines $30 and Under
Check GAYOT’s list for wines $30 and under. It includes rosés, whites and reds.
3. Soul of A Lion, A Roaring Cabernet Sauvignon, DAOU Vineyards, Paso Robles
Discover the history behind Soul of a Lion, a luxurious Cabernet Sauvignon from Paso Robles, CA, the flagship wine of DAOU Vineyards.
4. Amante 1530 Amaro Liqueur Cocktails
Amante 1530 is an amaro liqueur with a great taste. So good, it can be sipped neat, therefore making better cocktails. Get the recipes.
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WINE OF THE WEEK | GAYOT.com
Do you know who invented Brut Champagne? You will probably be surprised by the answer. Read the article.
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PASTA RECIPE | GAYOT.com
Follow chef Barbara Pollastrini’s step-by-step Pasta al Pomodoro photo gallery and video recipe for a simple, easy and satisfying pasta dish. Check the recipe.
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SPRING BEERS | GAYOT.com
Check out GAYOT’s list of the Best Spring Beers, including crisp and refreshing brews. Check the list.
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AN UNPLEASANT VISION | GAYOT.com
Lady Palm by Jean-François Fourtou is an art piece that can make people uncomfortable. It is on display at one of the Air France lounges at CDG Airport. Read the article.
