A GUIDE TO INTERNATIONAL FOOD TERMS

Can you tell ono from uni? What exactly is a coulis? To make deciphering menus easier, take a look at our glossary of international food terms, and you won't ever confuse carpaccio and gazpacho again!

Asian

French

Hawaiian

Italian

Japanese

Spanish/Latin American

Thai


MORE FOOD SAVVY

OLD CONTINENT
The Foods of Europe
European Cookbooks

MEAT
Beef Cuts 101
Labeling
Organic Beef

WINE
Wine Glossary
Biodynamic
Organic

TEA

Yixing
Idiot's Guide to Tea


 
(Updated: 10/18/07 LH)


Top 40 Restaurants

Our annual restaurant issue features our top 40 US selections, including L'Espalier in Boston, Charlie Trotter's in Chicago and more!