Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Pages

Categories

Archives

  • pinitbutton Lamb ribeye with orange & brown butter carrot puree, coriander jus, confit and pickled lamb tongue salad

lamb ribeye 300x116 Lamb ribeye with orange & brown butter carrot puree, coriander jus, confit and pickled lamb tongue salad

Lamb ribeye with orange & brown butter carrot puree, coriander jus, confit and pickled lamb tongue salad



No Comments »

No comments yet.

RSS feed for comments on this post. TrackBack URL

Leave a comment