The Espresso Martini Cocktail Recipe

Popular back in the 1990s, the Espresso Martini is trendy once again.

The mixologist of The Nice Guy in Los Angeles, part of The h.wood Group, created this special recipe for National Espresso Martini Day (March 15th) but we’ll happily enjoy it any day of the year.

INGREDIENTS:
– 1.5 oz. vodka
– 0.5 oz. Galliano Ristretto
– 0.5 oz. vanilla simple syrup
– 0.5 oz. Ancho Reyes
– 1.5 oz. espresso

Glass: Coupe
Garnish: 3 espresso beans

METHOD:
• Shake hard.
• Strain.
• Garnish.