Cuisine
Open
Lunch Wed.-Sun., Dinner Wed.-Sat. (Jan.-June), Lunch Tues.-Sun., Dinner Tues.-Sat. (July-Dec.)Features
- Valet parking
- Dress code: Jackets required
- Full bar
- Reservations required
- Romantic setting
* Click here for rating key
 Arzak Restaurant Review: Juan Mari Arzak along with his daughter Elena Arzak Espina fuse quintessential Basque cuisine with modern technique. The evolutionary style has kept the San Sebastian landmark as a point of reference in national and international gastronomy with dishes like roasted pigeon with a touch of eucalyptus served with an infused citrus and pine sauce. |
GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.
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