Cuisine
Open
Lunch & Dinner Tues.-Sat. (closed Dec. 23-Jan. 15 & first two weeks in July)Features
- Dress code: Jackets required
- Full bar
- Reservations required
- Romantic setting
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El Celler de Can Roca Restaurant Review: The Roca brothers (executive chef Joan, pastry chef Jordi and head sommelier Josep) surprise with their twists and imaginative approach to traditional Spanish cuisine. El Celler de Can Roca continues to be one of Catalonia's top restaurants, and among the best in the world. |
GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.
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